2013

• Snacking to rise but evening meals on the decline - 2 May 2013
• Horizons Menurama in The Guardian - 18 April 2013
• Menu prices rise 6%, reveals Horizons’ Menurama survey - 8 April 2013
• Food sales in managed pubs outperform eating out market - 15 March 2013
• Coffee shops and healthy food outlets top Horizons’ Ones to Watch survey - 1 March 2013
• Mexican Restaurants – Horizon’s first Context Report - 28 January 2013
• Eating out sector suffers as consumers cut back over Christmas - 25 January 2013
• Annual Review of 2012 - 8 January 2013

2012

• Horizons Thought Leadership Forum - 14 December 2012
• A seasoned digest at Arena lunch - 6 December 2012
• Highs and lows of 2012 - looking forward to 2013 - 8 November 2012
• Diners given more options as restaurants offer food cooked the way they want it - 31 October 2012
• Restaurants start to phase out ‘2 for 1’ discount deals - 12 October 2012
• Lunch sales set to outperform the sector - 21 September 2012
• Appetite for Insight event at lunch! - 15 September 2012
• UK eating out growth in anywhere, anytime gourmet food-on-the-go - 10 September 2012
• Frequency of eating out higher than two years ago - 25 July 2012
• Food provenance gaining importance on British menus - 3 May 2012
• Nation’s favourite dishes revealed - 26 April 2012
• Outlook more positive for foodservice UK, concludes Horizons’ Annual Briefing - 19 April 2012
• Consumer eating out trends - 10 things you need to know…and what they mean - 12 April 2012
• Pubs must think beyond traditional food and compete with high street chains - 21 March 2012
• Shopping malls becoming must-have locations for expanding eating out brands - 2 March 2012
• Does the US lead? - 21 February 2012
• Eating out reserved for special occasions as cautious consumers make spending cutbacks - 13 February 2012
• Foodservice in the race for 2012 - Horizons review the Olympic position - 8 February 2012
• Foodservice sector must continue to innovate as trading is set to toughen in 2012 - 9 January 2012

2011

• Growth of new eating out brands evidence of demand for something healthy and different - 24 November 2011
• Foodservice trading remains tough, though opportunities exist - 27 September 2011
• Latest QuickBite results: Eating out beats home cooking for sheer convenience - 27 July 2011
• New to foodservice? Interested in seeing foodservice in action? - 8 June 2011
• A new bird joins the Twitter flock - 7 June 2011
• What’s Hot in the USA 2011 - 27 May 2011
• Food trucks set to roll into the UK as mobile units become the in place to buy lunch - 27 May 2011
• New report: Eating Out in the UAE - a booming restaurant market - 28 February 2011

2010

• Horizons’ Review of the Foodservice Sector in 2010 – and looking forward to 2011 - 20 December 2010
• Horizons’ research questions the value of discounts - 7 September 2010
• Solid results from Greggs, but pressure on trading to come - 10 August 2010
• Capricorn and Clapham House: Consolidation Continues - 30 July 2010
• Government contracts could become unviable - 8 July 2010
• Will Taco Bell ring the right note with UK consumers? - 2 July 2010
• Horizons are upsizing! - 28 June 2010
• Impact of the June 2010 budget on the UK foodservice sector - 24 June 2010
• What’s hot in the USA - The Great Foodservice Recession - 28 May 2010
• Latest trends revealed by Horizons - 30 April 2010
• Cadbury’s Cafes - 9 April 2010
• Horizons urges food manufacturers to take NPD for the catering sector more seriously - 9 March 2010
• Restaurants need new deals to keep their slice of the cake - 23 February 2010
• Pub food trends - 4 February 2010
• Menurama analyses increasing soup availability on menus - 15 January 2010

2009

• Foodservice operators hike prices of starters and desserts while cost of main courses remain flat - 9 November 2009
• The cost conscious consumer is here to stay - 17 September 2009
• Canny diners find ways to eat out for less - 23 July 2009
• The cost of eating out eating will now fall after hitting a new high in 2008 - 11 June 2009
• What’s Hot In The USA Foodservice Market - 26 May 2009
• FSA works with restaurant and QSR operators to put healthy eating on the menu - 12 May 2009
• Eating out under more pressure as supermarket sector steps up ‘meal deal’ offers - 21 April 2009
• The changing face of British menus: has sirloin steak lost its appeal for good? - 17 April 2009
• Can we predict who will survive the crunch? - 6 March 2009
• Why M&B and Greene King have emerged strong through testing times - 29 January 2009
• ‘Save-it for something special’ mentality means going out less, but spending more - 13 January 2009

2008

• Horizons acquires Menurama and QuickBite - 12 December 2008
• UK Pub sector faces £600M sales shortfall as food turnover fails to plug the gap - 12 November 2008
• Americans outspend Europeans per head in McDonald’s - 7 November 2008
• Food price growth is levelling out - 19 September 2008
• Food inflation continues to take its toll on foodservice margins - 29 July 2008
• The Pub Sector will steal market share unless Restaurants step up innovation and marketing - 11 July 2008
• US Restaurants consider smaller portion sizes in bid to tackle economic downturn - 2 May 2008
• Intense pressure on margins to hit catering sector - 12 March 2008
• Top 100 Foodservice Operators in Europe - 4 February 2008
• The State of the UK Foodservice sector - 7 January 2008

2007

• Top Operators in Europe share 21% of the market - 17 December 2007
• Is the restaurant sector set for rocky times ahead? - 4 December 2007
• Foodservice in Europe reaches a milestone - 10 September 2007
• TV chefs fail to halt the swing to eating out more - 19 June 2007
• US restaurants chains switch overseas investment to China and India rather than Europe - 27 May 2007
• More calories per mouthful from eating out than eating in - 26 April 2007
• Mainland Europe showing strong growth in foodservice - 2 April 2007
• London and the South lead the charge - 26 March 2007
• Breakfast sales remain constant over last four years - 12 March 2007
• 2007 - Another tough year for Quick Service? - 9 March 2007
• Foodservice sales grow by 2.1% - 2 March 2007
• Pub food sales forecast to rise by 3% over the next 12 months - 9 January 2007

2006

• Government massively overstates size of the UK eating out market - 5 December 2006
• A tale of two companies - 20 November 2006
• Caution urged over Mitchell & Butler results - 15 November 2006
• Possible impact of the upcoming smoking ban in England - 30 October 2006
• Chinese on top - 18 September 2006
• Facts contradict claims of school meals sales decline - 23 August 2006
• The foodservice business opportunity in Poland - 13 June 2006
• Sandwiches are the big growth in US Foodservice - 2 June 2006
• The UK Eating Out of Home Market is set to expand by £2.3 billion by 2010 - 13 March 2006